Federica’s bachelorette party-Part 2
That’s the second part of bachelorette party a little 'out of the norm, having to take care of dinner I thought of something practical, easy to carry and perfect for a simple picnic too... so the menu was as follows: portions of cous cous in a jar, four small quiche lorraine, and skewers of meat to be cooked directly over the fire ... and finally a few slices of cake. Things simple and quick to prepare, packed with care and attention. So here it is ... maybe this menu can be a cue for your other occasions.
Ciao e al prossimo post nonchè ultima parte di questo bellissimo fine settimana. Hello andthenext postas well aslast partof this wonderfulweekend.