Agosto per metá si è consumato,
lo raccontano le ore di luce sempre più brevi, l’aria serale frizzantina, le piante che hanno sostituito ai loro fiori i semi ormai maturi, gli alberi le cui foglie iniziano ad ingiallire e l’orto in piena maturità produttiva.
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August went by, half of it at least, the daylights getting shorter, the crisp night air, the plants that replaced their flower with the seeds, mature at this time, the trees whose leaves begin to yellow and the vegetable gardens in full production maturity, are telling us this.
Manuela Longo, la penna che da sempre firma gli articoli più belli ci racconta della speciale scuola Ary’s House di cucina e bon ton creata da Arianna, dove il tempo pare si sia fermato e dove gli antichi saperi riscoprono una nuova realtà a dimensione di bimbo! *** September is near, it opens the door to a new season, my favorite, the plants are getting ready to welcome it.
September’s Country Living is already on sale with many new ideas and suggestions, I’ll tell you about how to establish a good relationship with house plants, about smelling Pelargoniums, about wooden fences for… indeed, I invite you to discover the new number!
Francesca suggests how to use elderberries, an alternative use of the lemon juice and other secrets of natural flavor.
Manuela Longo, the pen which has always been the more lovely articles’ signature tells us about the special cooking and etiquette school created by Arianna, where time seems to have stopped and where the ancient wisdom rediscovered a new reality in size baby!