Cooking with Dog: How to Make Hamburg Steak

Hamburg Steak

Oggi avete voglia di un bell’hamburger? Prepariamolo alla giapponese! Ecco a voi la video ricetta della serie Cooking with Dog per cucinare un Hamburg Steak. Per la realizzazione di questa ricetta sono stati utilizzati i seguenti ingredienti: 

- Fried Onion -
1 Onion (200g/7.05 oz) – 2/3 for hamburg meat mixture, 1/3 for onion sauce
1 tbsp Olive Oil

150g Broccoli (5.29 oz)
1 Steamed Potato (160g/5.64 oz)
1 tsp Olive Oil
1 Tomato

250g Mixture of Ground Beef and Pork (8.82 oz) – beef : pork=7 : 3
1/3 tsp Salt
A pinch of Black Pepper
1/2 tsp Nutmeg
2/3 Fried Onion

15g Panko – Breadcrumbs (0.53 oz)
2 tbsp Milk
1 Egg

- Onion Gravy -
1/3 Fried Onion
50ml Water (1.69 fl. oz)
1 1/2 tbsp Soy Sauce
1 tbsp Mirin
1 clove of Grated Garlic
10g Butter (0.353 oz)

Grated Daikon Radish
Shiso Leaves
Ponzu – Japanese Citrus-Based Sauce